Olympic Bid Holds Tournament On 7 Continents Over 7 Days

Traveling to seven continents in seven days is grueling enough. Throw in a daily match against a former professional squash player and that makes for some pretty exhausting travel.

Two former pro squash players, Peter Nicol and Tim Garner, are in the midst of a week-long, 40,000-mile world tour in an effort to get squash into the 2020 summer Olympics. Their whirlwind competition ends in New York City this Saturday after successive matches in cities on each of the other continents: London, Cairo, Kuala Lumpur, Sydney, Santiago and the Falkland Islands.

Wait… the Falkland Islands? That’s not quite Antarctica Geographically; it’s South America. And politically, well, it’s still in Europe. Perhaps they are going by the ecozone or floristic kingdom definition of Antarctica? Perhaps.

This type of trip flies in the face of all the principles espoused by slow travel, but it’s an impressive feat all the same. It still kind of blows my mind that we can access every edge of the planet in but a week (at least nominally or floristic kingdom-ly).

For those wondering, they’re currently tied at two games a piece. The ultimate winner is likely to be the one who doesn’t collapse from jet lag in New York.

[Photo credit: SummitVoice1]

10 Unique Experiences To Have In Chile

When I backpacked South America, one country I found difficult to plan was Chile. While I had heard they had great wine, adventurous hikes and beautiful landscapes, I had no idea where to actually go and what to actually do. After traveling through the country, I now realize there are way too many worthwhile experiences to have to narrow it down into just one list. However, these are 10 I think everyone should try to incorporate into a trip to the country.

Have a favorite destination or experience in Chile? Share it in the comments below.

Sandboarding In Death Valley/Hiking In Moon Valley

While these are technically two different experiences, you can book a tour in San Pedro de Atacama that allows you to do both in one day. Death Valley is surreal, with gigantic sand dunes and unworldly rock formations. In fact, the site looks so out of this world, many people say it resembles Mars. The basically barren landscape and dry climate is also similar to the red planet. NASA scientists and university researchers go there to test outer space equipment and hypotheses. Moon Valley is also bizarre, with jagged mountains covered in salt, stone and sand formations carved by water and wind, mysterious caves and dry saline-coated lakes. Because of its lunar appearance, a Mars rover was once tested there by scientists.The only company I saw offering the combination tour for both destinations with sandboarding was Atacama Inca Tour. For 12,000 Chilean Pesos (about $25), plus 2,000 $CLP (about $4) to enter Moon Valley, you get transportation, a sandboarding lesson and about two hours of sandboarding, a tour of the Chulacao Caves, which are covered in edible salt, an uphill trek to a viewpoint in Moon Valley to sip Pisco Sour while watching the sunset and a free DVD of the afternoon.

Explore Chile’s Lake District

When visiting Chile’s Lake District, you’ll be surrounded by more than just lakes. The area extends throughout a 210-mile stretch between Temuco and Puerto Montt, and features numerous activities in a world of natural beauty. Along with 12 major lakes, there is also larch forest, jagged peaks, serene waterfalls, green valleys, snow-capped volcanoes and many opportunities for cultural interaction through traditional folklore and indigenous handicraft markets. For many reasons, the destination is often compared to Switzerland. Both have similar landscapes, as well as cultural diversity. While Switzerland has four official languages, Chile’s Lake District was settled by Germans in the 19th century and also has a still existent native Mapuche culture. Make sure to visit Lago Llanquihue, one of South America’s largest lakes with an amazing scene of colors, mountains and volcanoes. For some deep relaxation, visit the geothermal pools at Termas Geometricas. The attraction features a red-planked walkway of slate-covered hot and cold thermal water pools. You’ll also see rivers, waterfalls and canyons. For some, adventure, hiking, biking and rafting are popular modes of transport for exploring Chile’s Lake District.

Go Back In Time On Easter Island

Easter Island, a UNESCO World Heritage Site, is not only one of the most isolated travel destinations on Earth, it’s also one of the planet’s most sacred sites. Once in Chile, you can take a flight from Santiago to reach the destination. Most people know the Chilean Polynesian island for its moai, large, personified stone monoliths with very large features. They were created by the Rapa Nui people between the years 1250 and 1500, and average 13 feet in height and 14 tons. While the architecture is impressive – especially given the time period they were built in – the mystery behind why these structures were constructed still remains a mystery. It is believed the moai were built to honor ancestors or another important group of people; however, the Rapa Nui left behind no oral or written history. Popular ways to view the statues are via horseback riding, renting a jeep or car or biking, although the many potholes and unpaved roads making cycling a bit difficult. Other worthwhile activities on Easter Island include scuba diving, snorkeling, relaxing on the beach and visiting volcanic craters where you can see the rock that created the moai carvings.

Climb The Highest Volcano In The World

At 22,615 feet in elevation, Nevado Ojos del Salado (“Source of the Salt River” summit) is the highest volcano in the world. It’s located on the Chile-Argentina border, and can be accessed via Copiapó, Chile. When making your way up the enormous stratovolcano, you’ll be able to hike most of the way, although a bit of scrambling is necessary towards the top. Additionally, once you reach 20,960 feet on the eastern side of Ojos del Salado, you’ll see what is said to be the world’s highest lake. Wondering if it’s active? The last eruption was in 1993, leading scientists to believe there is a possibility it still is.

If you’re interested in doing a longer excursion and scaling multiple volcanoes, the companies Andes Mountain and Amity Tours offer 13- and 14-day trips.

Hike In Patagonia Via The “W Circuit” In Torres del Paine National Park

Whether you hike this circuit or just visit the national park on a tour, seeing the bizarre scenery of Torres del Paine is a must when in Chile. The entire time I was there I felt as though I were in the most beautiful Tim Burton film ever created, with animal skulls and twisted roots in front of a snow peaked background, and jagged rock formations and pointy pink mountain spires coming together with shimmering glaciers and colorful skies. The “W Circuit” will allow you to see some of the best views in the park. It takes about three to six days, with the highlights being beautiful lakes, the French Valley and the iconic Towers of Paine, enormous granite monoliths shaped by glacial ice. Note that the hike can be challenging for some, especially due to common strong winds and rough terrain.

Travel Underground In The Largest Open Pit Copper Mine In The World

In the north of Chile you’ll find Antofagasta, home to Chuquicamata, the largest open pit copper mine by excavated volume in the world. Its open pit is 14,108 feet long, 9,843 feet wide and 2,953 feet deep. Despite being exploited for over 90 years, the mine still manages to be one of the largest known copper resources on Earth. In fact, copper is one of Chile’s major exports. Codelco, the official owner of the mine, requires visitors to take a free guided tour if they want to visit. You can choose between English or Spanish, and can contact them at visitas@codelco.cl or +56 55 322122 to make a reservation.

Get To Know History And Culture In Santiago

Santiago is Chile’s capital, and a great home base for exploring nearby areas like the Casablanca Wine Valley, beautiful beaches and the Andes Mountains. You’ll learn a lot just from hanging out in Plaza de Armas, the city’s main square. Here you’ll find the Metropolitan Cathedral of Santiago, a church as well as a national monument. You’ll also get a firsthand look at the influence of Peruvian immigrants through ethnic food, shops and recreation. Additionally, the city is home to many beautiful parks, like Parque Metropolitano, home to San Cristobal Hill, which offers excellent city views and Parque Forestal, home to the National Museum of Fine Arts and the Modern Art Museum. Moreover, cultural establishments like the Chilean Museum of Pre-Columbian Art, the Presidential Palace, and various cultural centers will give you a wealth of insight into Chile’s heritage. You should also stop by the Church and Museum of San Francisco, the oldest church in the city. Here, you’ll also be able to see a monolith from Easter Island.

Go Scuba Diving On Robinson Crusoe Island

Robinson Crusoe island, part of the archipelago of Juan Fernandez, is a national park as well as a UNESCO World Biosphere Reserve. This volcanic island of rugged mountain is often described as a deserted area of unspoiled beauty, and for good reason. Both on and off land, the island offers one of the most endemic ecosystems in the world. Furthermore, it features warm, crystal clear water, perfect for scuba diving and submarine hunting. You’ll see a diverse array of marine life, including vidriola, rock salmon, moray, pampanito, corvina, breca and more. You can access the island via a flight from Santiago.

Cross The Strait of Magellan To See Penguins On Isla Magdalena

You can take a ferry from Punta Arenas and arrive on Isla Magdalena, where you’ll see thriving groups of Magellanic penguins. This is where Chile’s largest penguin colonies reside. It is said there are about 60,000 breeding pairs. It’s not surprising this island is the main part of the Penguins Natural Monument. There is a big hill with a lighthouse on top, where most visitors climb to begin their photo taking. If you’d like a tour, Adventure Life offers an excursion to the island via a high-speed zodiac.

Go Wine Tasting In Casablanca Valley

Wine is one of Chile’s biggest industries, and the country is a major exporter of wine. Casablanca Valley is located just 45-minutes outside Santiago. The first vine was planted in the region in the mid-1980s, and quickly made a mark in Chile’s history becoming the first cool-climate coastal region to produce wines. The maritime, foggy mornings and cool Mediterranean climate greatly influence the grapes, which produce crisp, flavorful, aromatic wines. The three major varieties include Sauvignon Blanc, Chardonnay and Pinot Noir, although high quality Merlot, Syrah, Pinot Gris, Riesling, Viognier and Gewürztraminer can also be found. Because it can be a bit tedious to get to, many people either hire a driver or stay the night in Casablanca. Other popular wine valleys to visit include Colchagua Valley, Maipo Valley, San Antonio Valley and Aconcagua Valley. If you’re interested in touring one or more of these regions, Ecotours Chile and Uncorked offer excellent excursions.

[Images via Jessie on a Journey, Anetode, Jessie on a Journey, Metaforico, Hector Garcia]

Chile’s Valle Nevado ski resort rolls out early-bird special

Dedicated pow hounds tend to hightail it to the Southern Hemisphere once summer rears its sunny head. Chile is justly famous for its snow, as well as its lack of crowds, above-timberline terrain, and epic backcountry and vertical accessible via heli-skiing.

Valle Nevado, located 20 miles east of Santiago, is already the largest ski resort in the Southern Hemisphere. This year, during its June 22-October 2nd winter season, it has even more enticements to offer.

North American and UK guests who book and pay before March 31st, 2012, will receive up to 50% off a season-long package that includes a seven-night stay at any of Valle Nevado’s three hotels (which range from high-end to budget), and two interconnect tickets for the neighboring resorts of La Parva and El Colorado, which opens 7,400 acres of skiable terrain (that’s more than Vail, for you ski and snowboard die-hards).

The promotion also includes 25% off equipment rental, a complimentary 30-minute massage, and free attendance at the weekly Thursday Wine Festival. Look for forthcoming announcements on heli-skiing packages, as well. To book, call 1-800-669-0554 from the U.S., or email reservas@vallenevado.com.

Five fantastic (and mostly budget-friendly) Chilean wines available in the U.S.

Chilean wine–if given any thought at all–has historically been considered cheap plonk; the Gallo of the Southern Hemisphere.

Those days are over, baby. In recent years, Chile has become a contender with the wines of the more well-known Mendoza Valley in Argentina, just a very high-altitude hop over the Andes.

The central Chilean wine regions of Maipo, Colchagua, Casablanca, San Antonio, and Aconcagua Valleys (and their various sub-regions) are blessed with a Mediterranean climate; rolling hills; a lack of crowds and attitude; amazing diversity of varietals; affordable wines, and refreshing coastal breezes or stunning views of the nearby Andes. You’re not going to find all of that in Napa.

While in Chile last month, I visited a number of wineries in the above regions, and I was impressed by the quality of the wines. Modern Chilean winemakers are young, progressive, and well-trained, often in Europe or the U.S..

Below are five of my favorites, all of which are available here in the States. If you can’t find them at your local wine shop, they can be ordered online through your favorite retailer or via New York-based Puro Wines–the world’s first dedicated Chilean wine store.

All of the following wineries have tasting rooms open to the public; quoted prices are in U.S. dollars and may vary depending upon retailer.

1. Emiliana Organic Vineyards Eco-Balance Sauvignon Blanc 2011, Bio Bio Valley
This forward-thinking family vineyard practices organic and biodynamic farming, relying upon their resident sheep, alpacas, and poultry to do the weeding and fertilizing, but more modern sustainable business practices and employee-incentive programs are also at work. The Sauvignon Blanc is loaded with nectarine, white peach, and tropical fruit without being cloying or heavy. The 2010 is a steal at $8.99-$10.95; look for the ’11 coming soon.2. Matetic Vineyards EQ Syrah 2007, Rosario Valley
This rural vineyard with a luxe, seven-room guest hacienda is in a sub-region of the San Antonio Valley. The Syrah is lush and velvety, with a blackberry nose and notes of leather and spice. At $35.00, one of the more pricey selections, but worth it.

3. Viña Undurraga T.H. Syrah 2009, Leyda Valley
Located in the heart of the Maipo Valley, this historic, 120-year-old family winery was founded by Don Francisco Undurraga, one of the pioneers of Chile’s wine industry. Cooling coastal fog cloaks the vines that yield this jammy Syrah, which features a hint of spice and vanilla; $29.00. If you happen to visit the winery, do not miss out on their Pinot Noir sparkling rosé ($14.99, but not currently available in the U.S.).

4. Viña San Esteban In Situ Gran Reserva Carmenère 2008, Aconcagua Valley
Located in the charming village of Los Andes, this small, friendly, high-altitude winery lies in the Andean foothills, an hour from Santiago. A short walk past the tasting room will take you to rocks bearing Incan and native Mapuche petroglyphs hundreds of years old. In Situ is their premium line; Carmenère, a member of the Cabernet family of grapes, is the signature varietal of Chile. Intense, full-bodied, and almost chewy, with dominant flavors of blackcurrant and tobacco; $16.00

5. Viña Indómita, Duette Chardonnay 2009, Casablanca Valley
This blindingly white winery sits grandly atop a hillside in the Casablanca Valley, 24 miles from Valparaiso and 54 from Santiago, respectively. You can tour the cellar, then hit the elegant restaurant post-tasting room. This Chardonnay has unexpected, intense pineapple overtones and is creamy on the palate with a refreshing finish; $19.99.

My trip was sponsored by Wines of Chile, but the opinions expressed in this article are 100% my own.

Five classic Chilean foods

Chilean food doesn’t have the glamour and romance of the cuisine of its neighbor, Argentina, nor the complexity and exotic Japanese influences bestowed upon the contemporary dishes of its other neighbor, Peru. I just returned from my second visit to Chile, where in between consuming epic quantities of manjar (dulce de leche) and pisco sours, I found more substantial food to love.

Chilean food is of humble origins; a combination of indigenous influence, simple technique, and hearty, regional ingredients designed to sustain and nourish the body despite limited means and harsh climate. Today, Santiago is a glossy, metropolitan capital of seven million, and there’s no shortage of high-end dining with regard to various cuisines. But travel beyond the city limits, and you’ll see tweaks on Chilean specialties depending upon what part of the country you’re visiting.

Northern Chile is largely high-altitude desert, while Central and Southern Chile have more of a focus on seafood. The following is a very simplified list, but they’re five of the most classic dishes to be found throughout the country.Try them for a taste of Chilean culture and history.

1. Empanadas
Not to be confused with the Argentinean variety, which are essentially a culture within a culture, the Chilean empanada is usually baked, larger and flatter in composition (either crescents or rectangular in shape), and less varied in variety. But what’s not to love about a tender, flaky pocket of dough stuffed with seasoned ground beef, hardboiled egg, and olive; roasted vegetables, or melted, stringy cheese? Not much. Find them at panaderias, shops, markets, or restaurants offering “comida typica.”

2. Curanto
This is a specialty of the lovely island and archipelago of Chiloe in Chilean Patagonia’s Lake District. Curanto is a shellfish, potato flatbread, and meat bake believed to have been inspired by Polynesian luau via Easter Island (Rapa Nui). It’s traditionally cooked in a pit that is covered with seaweed or the leaves of nalca, an indigenous plant related to rhubarb. The potato flatbreads, milcao, and chapalele (the latter flavored with pork cracklings), are delicious street foods in their own right that can be found in coastal towns throughout this region. A curanto is a must-see if you’re visiting Chiloe.3. Pastel de choclo
Sort of an indigenous shepherd’s pie, this comforting dish is composed of ground corn (choclo) mixed with hard-boiled egg, olive, and usually ground beef and/or chicken. It’s baked and served in an earthenware bowl called a paila, and it makes me all warm and fuzzy inside.

4. Caldillo de Congrio
Okay, I confess that I have a particular dislike for the congrio, or conger eel, which is an obsession in Chile. It’s not that it’s bad; I just don’t care for most fish as a rule (for the record, it’s fairly mild, white, firm, and rather dry and flaky). But I would be remiss to not include it, because it’s such a classic. Whether fried or served in a caldillo, or brothy soup seasoned with cilantro, carrots, potato, and fish stock, it’s hearty, rustic, and very representative of Chile’s culture of subsistence and commercial fishermen.

5. Chupe
This is a somewhat generic term for a creamy seafood stew enriched with milk or cream. Depending upon where you are (or what country you’re in, because it’s also found in Peru and Bolivia), chupe might contain shrimp (thus, it would be called chupe de camarones), fish, chicken, beef, or lamb. It also contains vegetables, potatoes or yuca, and tomato, but the magic is in the addition of merquen, an indigenous (via the Mapuche people) spice mixture made with smoked, powdered cacho de cabra chili. The end result is fragrant, complex, and delicious.

[Photo credits: Laurel Miller]