Ecuador
by Kraig Becker (RSS feed) (12 days ago)
Looking to add a little excitement to your summer? Then look no further than the Inca Rally, a new road race that is set to get underway in August and promises to offer plenty of adventure to those crazy enough to enter.
The three-week long event begins in Lima, Peru ...
by Justin Delaney (RSS feed) (15 days ago)
Summer is the time of island vacations. It is time to put as much distance between you and the real world as possible. It is time to stand outside of your everyday life and to see how it all looks from a paradise perspective. Here is a collection of islands for escape ...
by Kyle Ellison (RSS feed) (21 days ago)
The following is a continuation from last week's "Vagabond Tales" column, a rundown of events leading up to Kyle finding himself in the middle of a political coup in Quito, Ecuador.
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There are few sensations more terrifying than running away from gunfire – ...
by Laurel Miller (RSS feed) (28 days ago)
With the possible exception of Argentina, most people don't associate Central or South America with cheese. Like all of Latin America, these countries are a mix of indigenous cultures, colonizing forces, immigrant influences, and varied terroir, climatic extremes, and levels ...
by Kyle Ellison (RSS feed) (28 days ago)
With the radio crackling from the speakers of his rusty old cargo van, Juan's furrowed brow indicated a greater focus on the newscast than on shuttling us to Pululahua Crater.
My wife and I being the only two passengers on his 11am tour, Juan had begun to speak to us ...
by Laurel Miller (RSS feed) (1 month ago)
I recently mentioned my somewhat reluctant decision to relocate from Seattle when the right opportunity presents itself (A job and nice one bedroom in Berkeley, North Oakland or Boulder anyone? Anyone?).
While my move was precipitated by a layoff in February, I've known ...
by Jessica Festa (RSS feed) (1 month ago)
Backpacking South America is a worthwhile adventure I recommend everyone to have at least once in their lives. Before I arrived on the continent, I was unsure of what to expect. To help prepare you before you go, here are some things I wish I had known before I left for my ...
by Jessica Marati (RSS feed) (2 months ago)
Whiskey and chocolate are two of my favorite things -- but together? I was suspicious. That is, until I attended a pairing event at Union Square Wines here in New York City, hosted by Pacari Chocolate and Compass Box Whisky. Somehow, the flavors came together perfectly, and ...
by Libby Zay (RSS feed) (2 months ago)
First popularized by President Theadore Roosevelt and worn by countless travelers ever since, the Panama hat has become a symbol of coastal and tropical locales. Nothing screams I'm on vacation somewhere warm! quite like the straw hat, which is known for being ...
by Laurel Miller (RSS feed) (2 months ago)
With twenty-three categories and every continent up for consideration, the competition is fierce, but today Outside magazine released its picks for its new Outside Travel Awards. The winners include everything from travel companies and locales to cameras, suitcases, ...
by Mike Barish (RSS feed) (2 months ago)
Road trips are great. Road trips in foreign countries are an adventure. In this time-lapse video, travelers make the drive from Quito, high in the Ecuadorian mountains, to the coast. It's amazing to see the climate and topography change as the trip takes them from an ...
by Libby Zay (RSS feed) (3 months ago)
Margaritas, Cuba libres, piña coladas and mojitos are drinks with Latin American origins that have become staples at bars across America. But what about the drinks being mixed up further south? Whether you want to know what to order up at the bar during your next ...
by Libby Zay (RSS feed) (3 months ago)
When discussing food in Ecuador, the most talked about meal is guinea pig, or cuy. But outside of butterflying cute cuddly rodents on a grill, Ecuadorians eat many other foods that are worth a try. From traditional to tropical, here are a few of the can't-miss eats ...
by Libby Zay (RSS feed) (3 months ago)
Ecuador is one place where a little money really does go a long way. Not only does the country use United States currency, but it's amazing how many things you can purchase for just one dollar. Whether you are looking to drink an oversized beer at a pub or feast on 20 ...
by Kraig Becker (RSS feed) (4 months ago)
On February 1st, a new set of travel regulations will go into effect in the Galapagos Islands, which are designed to help protect the environment there, while simultaneously presenting travelers with a better experience. These new rules have already had an impact on ...
by Laurel Miller (RSS feed) (4 months ago)
Most Norteamericanos are hard-pressed to locate Ecuador on the map. Those familiar with this South American country the size of Colorado usually associate it with the (admittedly) spectacular Galapagos Islands. Yet Ecuador has so much more offer besides the Galapagos, ...
by Kraig Becker (RSS feed) (5 months ago)
High school students looking for something to occupy their time next summer, just received a host of tantalizing new options courtesy of National Geographic. Earlier this week, the organization announced several new trips as part of their Student Expeditions program, which ...
by Kyle Ellison (RSS feed) (7 months ago)
In a sweaty, back alley restaurant in Trujillo, Peru, the shy Peruvian waiter approached my table with a vibrant plate of ceviche. Placing it upon the handwoven tablecloth, there lapsed a good three seconds where all I could do was stare. Then, before reaching for my fork, I ...
by Libby Zay (RSS feed) (7 months ago)
Last night, LAN Airlines surprised nearly 200 unsuspecting patrons at Nuela restaurant in New York with free round trip tickets to South America. The Oprah-style giveaway kicks off the company's Only in South America campaign, a multi-year effort to promote travel to the ...
by Kyle Ellison (RSS feed) (8 months ago)
I was recently made aware of the unsettling fact there are people who are not familiar with ceviche. As this is easily my favorite dish while traveling both home and abroad, this disturbs me so much I immediately find it necessary to share its flavors with the world.
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