wine posts
by Megan Fernandez (RSS feed) (22 days ago)
May 1st, 2013 at 1:00PM: Reportedly, it tastes like envelope glue. And there might be a gecko or lizard floating around, like a hair in the soup du jour. But who cares? You're not actually going to swirl and sip the snake wine you bring back from this Southeast Asian nation. You're going to casually set it on the table at your next dinner party and freak everyone out and give them yet another reason to use a camera phone ...
by Anna Brones (RSS feed) (1 month ago)
Apr 9th, 2013 at 3:30PM:
There's something about the design of subway maps, and not just for plotting metro lines across cities.
For those looking to master French wine regions, look no further. Combining the simplicity of the Paris metro map and the complexity of France's numerous wine regions, De Long Wine has made a map that makes all of the French wine regions seem as close as a short metro ride.
Of course, ...
by Meg Nesterov (RSS feed) (3 months ago)
Feb 21st, 2013 at 6:00PM:
What makes you enter an unfamiliar shop in a new city? An inviting window display? A big crowd (or lack thereof)? How about a funny sign like this Brooklyn shop, which advertises, "delicious free booze poured by a crazy French guy"? They had me at "delicious" and "free" wine; the French guy is just icing on the cake. It helps that the store looks cozy and friendly; the sign helps to show off ...
by Laurel Miller (RSS feed) (3 months ago)
Feb 2nd, 2013 at 12:00PM: Seems like just yesterday Gadling was announcing the 30th anniversary of the prestigious FOOD & WINE Classic at Aspen, and already the next is almost upon us. Have you scheduled your annual cholesterol screening yet?
This year, from June 14-16, Food & Wine magazine will celebrate 31 years of incredible food and drink in one of the most glorious locations in the Rockies. Join the ...
by Laurel Miller (RSS feed) (4 months ago)
Jan 3rd, 2013 at 5:00PM: Oyster aficionados and hunter-gatherer types will want to hoof it to Seattle this winter for a moonlight adventure of the briny kind. Fifth-generation, family-owned Taylor Shellfish Farms is hosting its annual "Walrus & Carpenter Picnics" on January 8, and February 7, to support the Puget Sound Restoration Fund.
Taylor is famed for its sustainably-farmed Manila and geoduck clams (click here ...
by McLean Robbins (RSS feed) (6 months ago)
Nov 15th, 2012 at 3:00PM: It's time to gulp down those Gamay grapes. In the United States, many wine drinkers turn up their nose at the annual festival of Beaujolais Nouveau, which started today. Under French law, this wine may not be released until 12:01 a.m. on the third Thursday of November, just a few weeks after harvest of the grapes.
Each year, "new" wines are raced from French towns and villages to Paris and ...
by Jessica Festa (RSS feed) (7 months ago)
Oct 17th, 2012 at 11:00AM: Traveling to Buenos Aires in Argentina? Add these experiences to your itinerary for a better view of local culture.
Graffiti Walks
Walking around Buenos Aires, it will immediately become clear the city has close ties with the arts, specifically graffiti. While many associate street art with vandalism, the works adorning the streets in Buenos Aires are created by talented and ...
by Meg Nesterov (RSS feed) (7 months ago)
Oct 17th, 2012 at 9:00AM:
Growing up in Boston and later Tucson, I grew up going on beach vacations in New England and California. It wasn't until I started dating my husband a decade ago that I discovered America's "Third Coast" (the Great Lakes, for our purposes, though some call the Gulf states the Third Coast) in the Midwest. Visiting my in-laws in St. Joseph, Michigan, I was amazed to see that you don't need to go ...
by Kraig Becker (RSS feed) (7 months ago)
Oct 14th, 2012 at 8:00AM: Hong Kong, a city that is already well known for its fantastic cuisine and amazing selection of wines, will extend its reputation for fine dining even further when it plays host to the 2012 American Express Hong Kong Wine and Dine Festival. The four-day event, which runs from November 1-4, will offer samplings of some of the finest foods from around the world, set against the stunning backdrop of ...
by Laurel Miller (RSS feed) (8 months ago)
Sep 22nd, 2012 at 12:00PM: Aspen is well known for many things, some more savory (its restaurants) than others (Charlie Sheen arrests). There's also the world-class skiing, but a person's gotta eat, and Aspen definitely boasts some of Colorado's finest restaurants. In a ski town, that's saying a lot.
In June, Aspen's restaurant scene just grew a little bigger, better and more groundbreaking, with the opening of Chefs ...
by Meg Nesterov (RSS feed) (8 months ago)
Sep 10th, 2012 at 11:00AM:
Last month, I spent three weeks traveling through New Zealand, focusing mainly on the cities and culture. After living in Istanbul for two years, it wasn't the culture shock, the jet lag, or the seasonal switch that was hard to adjust to, it was the prices. While I knew New Zealand wasn't cheap (though their dollar is slightly weaker than ours), I was unprepared for the sticker shock. Dinner and ...
by Jessica Festa (RSS feed) (8 months ago)
Sep 2nd, 2012 at 2:00PM: During summer, the city of Newport, Rhode Island, brings in millions of visitors who want to experience history, mansions, sailing, boutique shops, delicious restaurants and relaxing on the water. One facet of Newport worth exploring is the drink scene. To help you enjoy scenic views, historical cocktails and quality craft beer, here are three of the best spots for a drink in Newport.
Castle ...
by Dave Seminara (RSS feed) (9 months ago)
Jul 31st, 2012 at 12:00PM: If you were given a blind taste test, could you tell the difference between a $10 bottle of wine and a $20 bottle or even a $50 bottle? Last year, I listened to a Freakonomics podcast, in which Steve Levitt set out to determine if his friends and colleagues could tell the difference between good wine and swill and the results of the experiment confirmed what I've always suspected about many wine ...
by Jessica Festa (RSS feed) (10 months ago)
Jul 22nd, 2012 at 4:00PM: While many people know Mexico for its amazing tequila, a little known secret is the country also has a thriving wine destination: Baja California, or Baja for short. Although this sounds like it's on the West Coast of the United States, this is, in fact, an area in Mexico. The Mediterranean climate makes it ideal for producing the libation. In fact, 90 percent of the country's wine comes from the ...
by Jessica Festa (RSS feed) (10 months ago)
Jul 14th, 2012 at 1:00PM: Do you enjoy drinking booze on your flight, but don't want to pay for it? Despite many airlines charging extra for window seats, food, luggage and in-flight entertainment, there are still some that serve free alcoholic drinks – and, not just for first and business class passengers.
If you're flying domestic, you may want to consider Thai Airways, Qantas Airways, KLM, Air China or Air ...
by Jessica Festa (RSS feed) (10 months ago)
Jul 10th, 2012 at 12:00PM: While many people know Colorado for its rich beer culture and plethora of breweries across the state, their wine regions have somehow managed to go undetected. The reality is, western Colorado is home to many fertile vineyards, boutique wineries and vino-related events. To help shed some light on the subject, here is a guide to exploring western Colorado's wine region.
History
Historically, ...
by Jessica Festa (RSS feed) (10 months ago)
Jul 10th, 2012 at 11:00AM: While usually thought of as a winter destination, Colorado has a lot to offer the summer traveler. For the itinerary below, I'd suggest touring the U.S. state via car, allotting at least two weeks, although three or four would be better.
Denver
Although this is technically central Colorado, it's an excellent starting point for your road trip, especially since you'll most likely be flying ...
by Jessica Festa (RSS feed) (10 months ago)
Jul 9th, 2012 at 11:00AM: Terror Creek Winery and Vineyard is located in the West Elks American Viticultural Area of Colorado. The establishment gets its name from the snow-fed stream residing along the property's edge, called Terror Creek. What makes Terror Creek really special is the fact that, at 6,400 feet, it's the highest winery and vineyard that's estate bottled in the northern hemisphere.
The winery sits atop ...
by Jessica Festa (RSS feed) (10 months ago)
Jul 1st, 2012 at 12:00PM: While it's easy to find big-name chain restaurants and mass-produced foods, it's always nice to get a more local experience. One city with excellent quality and craft tastes is Denver, Colorado. To help you navigate the artisanal flavors of the area, here are my top picks.
Wine: D'Vine Wines
1660 Champa Street
The only winery in downtown Colorado, D'Vine Wines, also known as the Wild Women ...
by Dave Seminara (RSS feed) (11 months ago)
Jun 22nd, 2012 at 11:00AM: My introduction to the island of Samos was a trunk infested with thousands of tiny, prowling insects, feasting on an open bag of fertilizer. We had just arrived in Pythagorion, a port city named after Pythagoras, the famous mathematician who was born there, and the owner of the hotel we were to stay in had come to pick us up. But just as I was about to hoist our bags into the trunk of her car, I ...
Next Page →