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Food poisoning! What to watch out for in 2012

Food poisoning! What to watch out for in 2012 Feb 2nd, 2012 at 12:00PM: For many people--myself included--one of the most enjoyable aspects of travel is experiencing how other cultures eat. Even if you're only traveling as far as the other end of the state, chances are there's a regional specialty, street food, farmers market, or restaurant that's a destination in its own right. Sometimes, however, the pickings are slim, or no matter how delicious the food, the ...

Life in Japan, from sushi's perspective

Jan 17th, 2012 at 1:00PM: In Japan, conveyor belt sushi, or kaiten-zushi, is the equivalent of a burger joint or taco stand: a cheap, quick dining option for people from all walks of life. At kaiten-zushi establishments, small plates of sushi, sashimi, and other Japanese specialties are placed on a rotating conveyor belt. Diners select multiple plates to make themselves a meal, and the bill is tallied at the end ...

5 best fast food chains around the world

5 best fast food chains around the world Oct 14th, 2011 at 1:00PM: While fast food often gets a bad rep, you can't expect to eat all of your meals sitting in down in slow food restaurants. And, when traveling abroad, you will sometimes find that fast food doesn't always necessarily mean greasy fries and fattening burgers. Travelers can make their quick dining experiences worthwhile by visiting these five delicious and budget-friendly fast food restaurants, ...

Pop-up restaurants: dining for a new decade

Pop-up restaurants: dining for a new decade Apr 28th, 2011 at 1:30PM: First, it was underground supper clubs. Now, everything's coming up pop-ups. As with food trucks, this form of guerrilla cheffing borne of economic need has become a global phenomenon. Equal parts dinner party and dinner theater, a pop-up refers to a dining establishment that is open anywhere from one to several nights, usually in an existing restaurant or other commercial food establishment. ...

Gas stations: then and now

Gas stations: then and now Mar 1st, 2011 at 3:00PM: Once upon a time, gas stations gave away all kinds of cool stuff, most of it targeted at kids. As a child of the 70's, I clearly recall of our Exxon "NFL Helmets" drinking glass collection, and my miniature Noah's Ark collectible series (What genius ad team decided that was the perfect gas station promo?). The point is, these giveaways worked. My parents would bribe me not to annoy my older ...

Should you eat at American chain restaurants when you travel?

Should you eat at American chain restaurants when you travel? Jan 26th, 2011 at 3:30PM: For people traveling the world in search of culture, adventure and, in a philosophical sense, themselves, it's probably discouraging to see so many signs of American consumerism all across the globe. Virtually anywhere you go, you're bound to see American restaurant chains serving variations on the "classics." Is that a bad thing? Should we be avoiding these establishments in favor of eating only ...

White Collar Travel: Five step to healthier road warrior diets

White Collar Travel: Five step to healthier road warrior diets Jun 17th, 2010 at 2:00PM: Sometimes, it seems like the road warrior's diet is relegated to the extremes. When a company executive is in town for a meeting – you're taking your clients out – it's hefty steaks, heavy cabernets and always more appetizers than a third-world country could consume in a lifetime. When there's no occasion to shape the meal, on the other hand, you're looking at suburban Chinese food ...

White Collar Travel: A Tale of Two Meals

White Collar Travel: A Tale of Two Meals Apr 22nd, 2010 at 2:00PM: Business travelers lead dual lives when they're on the road. One is nothing short of luxurious, and the other is nothing short of depressing. This isn't a case of good weeks and bad, and there is little they can do to engineer the frequency of the former over the latter. It all comes down to an uncertain mix of luck and timing. The contrast is most evident in the dining experience. Some meals are ...

What German McDonald's thinks of New York City

What German McDonald's thinks of New York City Apr 6th, 2010 at 4:30PM: Apparently Germans really like to visit New York City. How else to explain a new Big Apple-inspired menu of cupcakes, now appearing at McDonald's restaurants across Germany? According to food website Eater, the new German cupcake campaign features sweet desserts named after New York's "tourist hot-spots," including Chelsea, Central Park, SoHo and the East Village. The campaign appears to be a ...

Tip-Top: Nicaraguan fast food

Tip-Top: Nicaraguan fast food Feb 7th, 2010 at 11:00AM: If you're traveling to Nicaragua and have a city-sculpted Type A personality, you're probably bracing yourself for meals that can last hours. Occasional glimpses of the restaurant staff offer brief interludes scattered among hours of nothingness. It gets tough after a while, making it hard to resist the urge to dine 'n' dash. Tip-Top, Nicaragua's answer to Popeye's or KFC, will scratch your fast ...

Four tips for staying healthy on a road trip

Four tips for staying healthy on a road trip Jan 30th, 2010 at 12:30PM: Finding the willpower to eat healthy while traveling is hard enough when you have access to fresh markets and cooking utensils. It becomes even more of a challenge when you're on a road trip, trapped in a car for hours on end, with nothing but fast food restaurants and greasy spoon diners for roadside dining options. But with a little planning, a little extra time, and a lot of self-control, you ...

SkyMall Monday: A Cornucopia of Foods

SkyMall Monday: A Cornucopia of Foods Jan 18th, 2010 at 1:00PM: Writing about SkyMall products can generate a real man-sized hunger. Living in New York, I'm surrounded by culinary options from around the globe. I can easily walk from the the SkyMall Monday Headquarters to any number of restaurants specializing in the cuisines of Thailand, Nepal, Italy, Afghanistan, Turkey and Canada (yes, Canada), just to name a few. But sometimes I want to experience the ...

Five major changes to North Korean tourism in 2009

Five major changes to North Korean tourism in 2009 Dec 14th, 2009 at 2:00PM: Fewer than 1,500 Americans have been to North Korea on vacation, according to Koryo Tours, making it one of the truly remote destinations in a world that's becoming increasingly interconnected. So, if you're looking for an unusual stamp in your passport or bragging rights when the conversation turns to "most unusual destination," a trip above the DMZ remains one of the top alternatives. If you ...

Where to go for fast food - the flowchart edition

Where to go for fast food - the flowchart edition Nov 20th, 2009 at 3:30PM: American food blog "eating the road" has come up with one of the best uses for a flowchart I have ever seen. By answering some simple questions, you'll be told where to go for your daily dose of crappy fast food. The chart points west coasters to the stores the rest of the country dreams of getting, and sends all Canadians to Tim Hortons. The chart covers 16 of the most popular US fast food ...

Pyongyang gets a "taste" of capitalism

Pyongyang gets a Aug 6th, 2009 at 2:00PM: North Korea, the reclusive Communist state, is always reluctant to try something new. The government controls information tightly, as anyone who has read updates from the Korea Central News Agency can see. But, occasionally, a fissure forms in the barriers that separate the most remote country on Earth from the rest of the world. And now, the people who are slowly developing a taste for pizza and ...

A big small-town hotdog in East Anglia

A big small-town hotdog in East Anglia Jul 2nd, 2009 at 8:00AM: Let's face it: Bury St. Edmunds doesn't have a lot going on. The Abbey Gardens are the main attraction – particularly the internet-enabled bench. So, it's pretty easy to see why entertainment alternatives are generally limited. There are some fine restaurants in this sleepy eastern England town, allowing you to eat quite well. But, I prefer to go as down-market as possible. So, I made it a ...

The bad economy hits the dollar menu with a vengeance

The bad economy hits the dollar menu with a vengeance Oct 2nd, 2008 at 12:30PM: If you have a kid, you'll probably find yourself at the local McDonalds a little more often than you'd want. But this post is not about the joy a Happy Meal can bring a kid, it is about how McDonalds is handling the declining economy. The photo on the right was shot at my local store, sorry for the crappy quality, I was trying to be as nonchalant as possible when I snapped it. The text reads ...

Eiffel Tower fun facts in an Arby's kid's meal

Eiffel Tower fun facts in an Arby's kid's meal Sep 29th, 2008 at 4:00PM: Sometimes travel facts come in the most unusual places. Yesterday at Arby's my son received a fold out book on the Eiffel Tower in his kid's meal. Very cool. I learned a few things myself by folding the book out. Along with the standard info about the tower, such as when it was built (1889) and how tall it is (1063 feet), there are out of the ordinary details that people may not know. Here are ...

L.A. Pauses Fast Food Industry

L.A. Pauses Fast Food Industry Aug 18th, 2008 at 4:30PM: L.A. might be a sprawling and frustrating city, but one thing is for sure: when in the City of Angels, you will always be within walking distance of a fast food joint. These bastions of greasy cuisine have spread at such an alarming rate that, last year, some people were considering stopping fast food expansion by denying licenses to would-be restaurants. Well, the unthinkable has come to pass. ...

Being in Berlin: Are you a Currywurst or Döner person?

Being in Berlin: Are you a Currywurst or Döner person? Jun 8th, 2008 at 3:00PM: Greetings from Berlin, the capital of sausage. (Yes, there is arguably more than one capital of sausage out there. I don't want to be getting hate mail from Munich and other seasoned capitals of sausage!) Horror of all horrors. In the field of fast food and street food in Berlin, the famous Currywurst (consisting of hot pork sausage cut into slices and seasoned with curry sauce, consisting of ...

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