Food posts
by Jessica Festa (RSS feed) (6 days ago)
May 19th, 2012 at 1:00PM: While the Olympic Games are associated with international sports, Andaz Liverpool Street in London will be focusing on international food during the weeks leading up to the big event.
The five-star luxury hotel will be looking to staff members of its four Andaz restaurants – 1901, Catch, Eastway and Miyako – to help create the menu. Pulling from the 40 different nationalities that ...
by Jessica Festa (RSS feed) (17 days ago)
May 8th, 2012 at 4:00PM: When visiting Cuzco, Peru, you will be overwhelmed by the amount of tourism agencies and street vendors selling tours to Machu Picchu, Moray, Ollantaytambo, Sacsayhuaman, Q'enqo, Puca Pucara, Templo de la Luna and the various other Inca ruins. While seeing these sites is an important part of the culture and getting to know the area, there are days you may want to do something different. Here were ...
by Meg Nesterov (RSS feed) (21 days ago)
May 4th, 2012 at 9:30AM: In my two years as an expat in Istanbul, I've asked visiting friends to bring me everything from bacon to Ziploc bags and iPads, and in return, I visit home with boxes of Turkish delight, baklava and coffee. But for those long winter months when I don't know anyone visiting Turkey, how am I supposed to get my chocolate-and-peanut-butter fix? Now there's a social network that connects locals and ...
by Jill K. Robinson (RSS feed) (25 days ago)
Apr 30th, 2012 at 12:00PM:
Boot camp tends to be something people sign up for because they think they should. Participating may be helpful for getting back in shape or training for an athletic event, but it usually just feels good when it's over.
Imagine if boot camp were a joy to the taste buds instead. These five culinary-minded camps teach barbecue techniques, from fire making to the whole hog, and they feel good ...
by Jessica Festa (RSS feed) (1 month ago)
Apr 24th, 2012 at 5:30PM: While upon first glance many people believe the locals in Argentina are drinking tea, but the concoction is actually a blend of herbs. Mate, an infusion prepared with yerba mate leaves called "Ílex paraguariensis," contains caffeine, herbs and proteins as well as hot water. It has been drunk since Pre-Colombian times by the Guaraníes, a local group in South America. Argentina is the ...
by Jessica Festa (RSS feed) (1 month ago)
Apr 22nd, 2012 at 12:00PM: As soon as you step off the plane in Mendoza, Argentina, it will be obvious that you are in wine country. Billboards advertising different wine brands, neatly terraced vineyards and marketing for numerous wine tours, cooking classes and tasting sessions will be everywhere you look. While many of these options are worthwhile, most are very expensive. On a recent trip to Mendoza, however, I ...
by Jessica Festa (RSS feed) (1 month ago)
Apr 21st, 2012 at 12:00PM: Recycling – with all of the environmental issues the world is facing as well as the upcoming Earth Day holiday – is a hot topic. However, while most people think of recycling in terms of paper, plastic and aluminum, there is another type of recycling that is becoming a growing trend across America: re-purposing travel destinations.
Imagine eating in a restaurant that was once a ...
by Kent Wien (RSS feed) (1 month ago)
Apr 19th, 2012 at 9:00AM: For some, life couldn't be any more perfect than if they were paid to travel. I've run across three airline crew members who have discovered ways to keep their jobs fresh and exciting by embracing what is for them the biggest benefit that comes with working for an airline: travel.
You hear about the turbulence in the airline industry nearly every week – layoffs, pay cuts, pensions lost ...
by Laurel Miller (RSS feed) (1 month ago)
Apr 16th, 2012 at 11:00AM: In less than a century, the United States has gone from being a mostly agrarian society to an urbanized one. Most of us live in cities and, despite our growing cultural fascination with food, most Americans have no idea where the ingredients on their plate (or in that wrapper) are actually coming from.
That's where "Food Forward" comes in. After a three-year effort, the premiere episode of this ...
by Jessica Festa (RSS feed) (1 month ago)
Apr 15th, 2012 at 3:00PM: Nowadays, it seems like there's a pill or shot to cure every illness. But do we really know how safe these unnatural remedies are? Throughout my travels and by talking with locals from other cultures, I've learned there are many natural treatments that are also effective in promoting good health. For those who've ever wondered about the holistic secrets of other cultures, here are some answers.
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by Jessica Festa (RSS feed) (1 month ago)
Apr 13th, 2012 at 12:00PM: When hearing the word "empanada," many people immediately think of Argentina. The truth is, the type and taste of empanada depends on where you are in the country. Because of the different climates and geographies throughout Argentina, the best ingredients to cook with vary.
On a recent trip to Buenos Aires, I was sitting with a group of locals asking them about where to get the best empanada. ...
by Jessica Festa (RSS feed) (1 month ago)
Apr 11th, 2012 at 12:00PM:
When visiting a new city, it's important to become familiar with the local foods in order to better understand the culture. However, there are times when you might want to try a restaurant that offers something truly unique. In Buenos Aires, Argentina, that restaurant is Magdalena's Party.
Located in the Palermo SOHO neighborhood of the city, Magdalena's Party offers a truly American and ...
by Jessica Festa (RSS feed) (1 month ago)
Apr 8th, 2012 at 3:30PM: While many people think of Turks and Caicos as being a relaxing beach getaway, the islands have a lot more to offer than just that. In fact, adventure enthusiasts will feel right at home with an array of daring options in a beautiful setting.
Barefoot Waterskiing
Forget skis and boards; barefoot waterskiing lets you feel completely free during your adventure. Because the coral reef system ...
by Jessica Festa (RSS feed) (1 month ago)
Apr 8th, 2012 at 2:30PM: Morocco is a country in northern Africa that features unique sights and experiences for all travel styles. When I visited, I was amazed at how much there was to explore – the lively sounds of the markets, the tastes of flavorful spices, the feel of gentle hands during a neck massage and the spiritually felt at a sacred mosque.
More than just your average tourism trip, Morocco takes you on ...
by Jessica Festa (RSS feed) (1 month ago)
Apr 5th, 2012 at 12:00PM: Looking to plan a delicious food-focused trip? While the southern United States is well-known for its mouth-watering soul food and rich flavors, Southern Living has recently named Lafayette, Louisiana, the 'Tastiest Town in the South." The criteria for choosing the winner was based on how the food identified the culture, how the area's cuisine influences the local community and tourism, an array ...
by Jessica Festa (RSS feed) (1 month ago)
Apr 4th, 2012 at 3:00PM: For the past 15 years, the New York Craft Beer and Fine Food Festival (TAP New York) has been taking over Hunter Mountain in New York. On April 28 and 29, the event is back again with expectations to be the biggest festival to date.
TAP New York began as a small gathering of about 200 beer enthusiasts and a few breweries. Over the years, the occasion has grown enormously. Now, the entire Base ...
by Jessica Festa (RSS feed) (1 month ago)
Apr 3rd, 2012 at 11:30AM: I love food. It's probably my favorite part of traveling. I also love saving money. That's why on a recent trip to São Paulo, Brazil, where I was staying on the expensive Avenida Paulista, I was excited to learn about the Mercado Municipal.
Located on Cantareira Street, off the San Bento subway stop on the blue line, is a massive market selling various kinds of fruits, meats, cheeses, ...
by Jessica Festa (RSS feed) (1 month ago)
Mar 31st, 2012 at 1:00PM: Do you dread Tax Day? While you'll still have to file your income tax returns, these leaders in hospitality are making April 17 more fun for travelers.
Loews Hotels
This April, Loews Hotels, which features properties across the United States, is collaborating with mixologists Tad Carducci and Paul Tanguay from Tippling Bros. to create a special menu for tax season. The hotel hopes to give ...
by Jessica Festa (RSS feed) (2 months ago)
Mar 25th, 2012 at 4:00PM: And you thought too much salt was bad for you? Well, it actually is, but The Ritz-Carlton, Amelia Island definitely makes eating salt interesting. Their onsite restaurant, Salt, features 45 unique salt blends to give guests an enhanced dining experience.
The venue is so obsessed with perfecting the art of salt, they actually have a Salt Sommelier on staff. Salt expert Sasa Jaramaz works with ...
by Jessica Marati (RSS feed) (2 months ago)
Mar 22nd, 2012 at 12:00PM: Whiskey and chocolate are two of my favorite things -- but together? I was suspicious. That is, until I attended a pairing event at Union Square Wines here in New York City, hosted by Pacari Chocolate and Compass Box Whisky. Somehow, the flavors came together perfectly, and not just because of my whiskey buzz and sugar high (though those were there too).
The tasting consisted of five pairings, ...
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