Could your Nalgene bottle give you cancer? {Gadling}

Jun 13th 2008 1:03AM To better understand the health hazards of food containers one must first understand the manufacturing process. The hazards of Nalgene products were discovered due to a better understanding of their manufacturing processes.

With continued focus on this issue and review of manufacturing of alternatives to Nalgene products, reveals similar concerns.

The lead content of stainless steel products activated by heat and cold extremes reveals that they are as safe as eating the chipped paint from a 1930's home. Resorting to glass or porcelain products exposes the user to formaldehyde levels of a pickled high school frog.

As a molecular engineer from California Institute of Technology at Pasadena, I fear that my duty to inform consumers nationwide of the fraud that is being perpetrated in replacing one hazardous material with another.