Meg Nesterov
- http://thenotoriousmeg.com
Click on a label to read posts from that part of the world.
- http://thenotoriousmeg.com
Last week, the world lost one of the all-time great film critics, when Roger Ebert passed away at age 70. He was mostly known for his love of movies and long career reviewing them at the Chicago Sun-Times, as well as his witty and wide-reaching Twitter feed. Roger was first and foremost a journalist, and he applied his curiosity and ease of language to many things, including travel.
Last week, I wrote a lengthy tribute to guidebooks and the sad news that Frommer's guidebooks would cease publication, and many readers here and on Twitter shared in my grief. Well, it's time to remove the black armbands, because Arthur and his trusty guides are back! Don't place your orders just yet; there's still a lot up in the air, but the key news is that Arthur Frommer has reacquired his name brand from Google and confirmed to the Associated Press that he will resume publishing print, e-book and web content under the Frommer's name. Google has retained all of the original Frommer's content for its own Google+ and Zagat products, so Frommer will need to create all new content and find a new publisher for future books. Skift News has speculated on a few possibilities, as well as provided more details on the Frommer's-to-Google migration. Long live Arthur Frommer, we look forward to what's to come next.
It was with a heavy heart that I read the news last week that Frommer's guidebooks will cease to be printed. The guidebooks were purchased by Google last summer, and as of this year, the entire future list of titles will not be released. With the takeover of digital apps, social media, and user-generated content, we knew this was coming, but it still feels like the end of an era. It's become fashionable for any traveler (especially for writers, including our own bloggers) to be dismissive of the printed guidebook, claiming they get all their tips "from locals on the road" or via social networks, possibly demurring to an occasional read of Lonely Planet. Let's dispense with the tired traveler vs. tourist argument; we can all benefit from practical info for navigating a new place, and no matter how "local" you go, there's nothing wrong with visiting the museums and attractions for which a destination is known. Even as an active member of the "new media," I mourn the death of guidebooks like that of a friend.
If you are traveling in a big city and want restaurant recommendations, it can be overwhelming to turn to online review sites like Trip Advisor or Yelp that list hundreds of places, many of which are irrelevant to your tastes and preferences. A new website launches today, giving you personalized guides of where to eat and drink, focused on spots you'll like. Eight Spots gives you just that: a list with recommended spots for breakfast, coffee, lunch, dinner and drinks. Take the fun 10-question "taste survey" (think: night owl or early bird), and tell them a few of your favorite spots, and it will generate a personalized guide for any of the featured cities. The more spots you review or add to your go-to lists, the more tailored your recommendations become. You can also integrate Facebook to further filter your guides based on friends' recommendations. The current range of cities include Berlin, London, New York, Paris, Perth and Sydney, with plans to expand to 90 cities worldwide.
The World Travel and Tourism Council has introduced a fun element to their Facebook page: rather than a timeline of their own milestones, they've designed a timeline highlighting all of the events in the travel industry. Starting in 1400 with the first passport, and ending with the 1,000,000,000 international tourist arrival in December 2012, it puts the whole development of tourism in context. The first airport dates to 1909 in College Park, Maryland, and there are now over 44,000 airfields and airports all over the world. Hilton pioneered the hotel chain concept in 1943, and now has properties in 78 countries on six continents. Expedia has been around for 17 years, and TripAdvisor just celebrated their 13th anniversary.
Somewhere between pointing at planes at the Air & Space Museum and browsing the day's headlines at the Newseum, my baby fell asleep. We had a small window of time to eat and maybe even have an adult conversation, and a McDonald's inside a food court didn't seem appealing. There are a lot of great Washington, D.C., museums that are free and world-class, but not many great food spots amidst the tourist spots. FourSquare didn't find much, save a hot dog truck, but a Yelp search yielded a "glorified cafeteria" listing for the Mitsitam Cafe. It turned out to be inside the Smithsonian National Museum of the American Indian, and specializes in indigenous foods from the Western Hemisphere.
|
|
|
|
|
|
|
|
|
More from AOL Travel:
Airline tickets,
Hotel reservations,
Rental cars,
Vacation packages,
Discount cruises,
Travel deals
Travel Guides:
New York City,
San Francisco,
Las Vegas,
Boston,
Chicago,
Washington, DC,
London,
Venice,
Beijing,
Dubai,
Rio de Janeiro,
Bangkok,
Costa Rica
Travel Ideas:
Adventure,
Asia Travel,
Beaches,
Cruises,
Europe Travel,
Foodie Travel,
Healthy Travel,
Holiday Travel,
International Destinations,
National Parks,
Skiing,
Travel Blogs,
Travel Tips,
Travel Photography,
US Destinations,
Weekend Getaways
© 2013 AOL Inc. All rights Reserved. Privacy Policy | Terms of Use | Trademarks | AOL A-Z HELP | Advertise With Us | About Our Ads