Kent Wien currently lives in Germany and commutes to New York where he is a co-pilot for a major U.S. airline. Prior to that, he flew for Era in Alaska, where he's originally from.
He's been writing for Gadling since 2008, covering the airline industry from a line pilot's perspective and sharing the view with photos and videos along the way.
Occasionally the airline will offer pilots the chance to fly for a month out of another base when they're short a few pilots at that city. I remember flying with one of these temporary duty (TDY) pilots who came up to Boston from Miami. I asked him what trips he usually flew out of Miami and he began to tell me all about Rio de Janeiro.
The conversation included some good pointers about the hazards of flying in Brazil.
He pointed out that there's a note in our manuals that talks about celebratory balloons near the city. Apparently, it's not uncommon for Brazilians to put together huge balloons especially at night, attach them to a pallet or some other structure and light a fire under the canopy. The Miami pilot even claimed that a propane tank has been known to be the fuel source.
After nearly hitting them on two different occasions, he sought out to warn other pilots of these inflight obstacles.
He said he had even seen one while climbing through the clouds.
A quick look at YouTube shows the launching of a few of these balloons such as this one:
"I'm getting kind of tired of these chicken Caesar salads."
I said those words just a few months into my career at American. The statement resonated loudly after I was furloughed and flying for a freight airline with barely a bottle of water on board, so I vowed that I would never complain about a crew meal again.
In fact, when I came back to AA I nearly cried when a flight attendant entered the 727 cockpit and asked us what we wanted to drink.
Now, after ten years of international flying, mostly to Europe, I've enjoyed more crew meals than I probably should have. Warm dishes on an airline flight might be foreign to today's passengers and even some of our domestic pilots, but on the international side we still enjoy food just as it was in the earlier days of airline flying.
The usual transatlantic daytime flight might include appetizers, such as nuts and cheese, salads, a main course with an overabundance of bread and a slice of cheesecake perhaps, followed later by a Sundae or cookies. Before landing in the afternoon, there's often a cheese plate or fruit dish, followed by a pizza or steak sandwich.
Honestly, it's too much. But if you're paying for a business class experience, over indulging every now and then isn't bad. For pilots however, these crew meals can add more pounds in the first year of international flying than during a freshman year in college.
I limit myself to just the nuts as a starter followed by the salad. Later, if there's any fruit available, I'll have some of that, or if it's morning in Europe, the cold cereal is a good choice. Anything more and I begin to feel overly tired during the overnight flight across the pond. Since I've cut back I've noticed a definite slackening of my uniform pants.
Typically three meals are put on for the three-pilot cockpit crew, two items the same, often chicken or steak and the third perhaps being a pasta dish.
Most co-pilots give the choice of meal to the captain, and the captain often defers back to the co-pilot. It can become comical at times; neither pilot wanting to make what is probably the least important decision of the flight. Alas, it's typically decided that whoever is flying the plane for that leg should choose.
I've enlisted the help of our flight attendant Susan, who made a brief appearance in my Boston to Paris video seven years ago, to appear again in front of the camera to show how she manages the cockpit and passenger meals for a 10½ hour flight from Rio to New York.
Notice just how busy Susan is before boarding. As the "number five" flight attendant out of nine aboard our 767, she's 'the cook' up front, responsible for not only preparing and cooking the meals, but setting up the galley on the ground.
Passengers in the back also enjoy a hot meal, and there's another flight attendant with three ovens getting ready to prepare that food as well.
We talked last week about identifying the various Boeing airplanes from their external characteristics. But to Boeing pilots who have been fortunate to fly most of them, each airplane has its own personality. I thought I'd share some different opinions of a few pilots who have flown them.
To accomplish this, I chose a select group of 'friends of Kent that also fly Boeings.' And by select, I mean John Steinbeck of UPS and Chris Countryman, formerly with Cathay Pacific Cargo and United Airlines. It's not exactly a scientific survey, but they filled me in on the Boeings they have time in, including the 747.
I've also asked a Boeing test pilot to give his impressions on the new 747-8 and the 787.
Rest assured, no two pilots can agree if a cockpit is relatively small or large, or if an airplane is heavy or sensitive on the controls, so I'm sure we'll see some dissenting opinions in the comments below. I welcome any observations from other pilots.
As much as American Airlines employees loved to hate Bob Crandall, their outspoken President and Chairman in the '80s and '90s, many are now longing for the leadership he provided not just to AA, but the entire industry. At the time, he was the Steve Jobs of the airline world.
Credited with developing the first frequent flyer program in the airline industry and pioneering modern reservations systems using SABRE, Crandall changed the business forever.
His common sense approaches try to be apolitical in tone, although the titles of his posts, such as Myopia and its Consequence and Morons... or Something Better? are your first indication that he's not worried about offending anyone. He says Americans are unable to grasp the realities of our economic situation and offers some insightful suggestions on how we can fix a number of problems such as Medicare, education, job creation and taxes.
If I didn't know any better, Mr. Crandall appears to either be running for office or trying to influence some of our leaders. Judging from the comments on his blog, he appears to be resonating with most people. Read each of his posts and see if it doesn't make sense to you. I think you'll be surprised at refreshing approach to problems this former airline head has to say.
Is it time for Crandall to make a Steve Jobs type of return to the airline he loved so much?
One of the first things any aviation enthusiast or pilot learns is how to tell one airplane from another. Usually, those of us aviation obsessed types pick this up as kids.
But a few frequent fliers, airline employees and maybe even some pilots may not be able to catch all the nuances that separate the various types of jets. We've broken down the differences between the various Boeings to make you a better spotter. So the next time you fly, see if you can spot the differences.
707: Let's face it. If you see the 4-engine narrow body Boeing 707 flying around, it's probably painted in Qantas colors and it's owned by John Travolta. There aren't many 707s still flying. There are, however, a number of military KC-135 tankers flying that supply fighters and transport aircraft with fuel. This airplane is a re-engined 707 that has been in use for decades.
Boeing 707
The 707 is somewhat easy to confuse with the Douglas DC-8 that's still widely in use by freight operators. But the DC-8 has two scoops on the nose that drive a turbo compressor which pressurizes the airplane. The 707 also had a long pitot tube HF radio antenna mounted to the top of the vertical stabilizer.
Once every two years a captain is required to be observed by a check airman. And captains over sixty must be checked every six months.
I touched on the line check in the last Cockpit Chronicles, and I've had yet another trip with a check airman performing a line check, making it two in the last eight days. Both of the captains I was flying with were over sixty. As a result of the change in retirement age from sixty to sixty-five in 2007, a line check has been mandated every six months for those sixty and older.
I've spotted some of the items that check airman are looking for during these checks. Consider this a guide on how to make a check airman happy. I know my demographic here at Gadling will be thrilled to come across this information.
It's important not to fly any differently when you're not being checked. You won't be able to fool these pilots by 'stepping up your game' only when they're around. There are so many rules, procedures and techniques you'll need to adhere to, that it'll be obvious to the instructor that you haven't been paying attention to your training if you try to 'step up your game' only when the management pilot is around.
The 'Check Airman'
At my company, check airmen are captains that are chosen, usually by the base chief pilot, to fill the instructor positions. Some are exclusively 'line' check airman, who only perform line checks and the 'initial operating experience' for new pilots to the aircraft. Others are qualified to fly the line and also perform simulator checks.
What they want to see.
The following are some examples of what a pilot will be tested on during a six month or two-year line check.
To say it's been a long time since we've seen any newly hired pilots at our airline is an understatement. Up until now, the junior most pilots have been here for more than ten years.
As I was riding in to work on the JFK Airtrain a few weeks ago, I looked up the crew list again on my phone. I was surprised to see that the co-pilot (I was the relief pilot this day) was listed as 'open.' That meant that crew scheduling was likely scrambling to find a pilot to cover the trip after someone must have called in sick.
When I arrived at operations, I found the captain giving directions over the phone to the other co-pilot to the employee parking lot, so we both assumed we'd be flying with someone new to the base. It hadn't occurred to us that he may also be new to the airline.
Back in 1998 an agreement was signed that brought pilots over from the affiliated regional and gave them slots at the major airline. But the agreement required them to wait for two years before coming over, and when the downturn occurred after 2001, some of these pilots were withheld from the 'mainline' for the next decade.
Now that we're recalling pilots from furlough at a pretty good clip, with hopefully all of them back to work early next year, some of the senior most captains from the regional airline are starting to come over again.
As I was setting up the cockpit for departure, the other co-pilot introduced himself and explained that he was one of these flow through pilots and had just finished training.
I've suddenly found myself stuck in New York City after my 3-day Rome trip canceled. Watching the news last night, it looked like Manhattan would be without power and struggling even to survive the 'storm of a lifetime' on Saturday.
Instead, after Hurricane Irene passed through the city earlier this morning there was an erie calm. As I woke up, I wondered if we were in the eye of the storm.
It turns out, Irene may have some strong winds on the back side, but for now, a little fun could be had by biking through the empty streets of the city.
Here's what I found at 5th Avenue, Central Park, Times Square, Grand Central Terminal, the U.N. Building the Queensboro (59th Street) Bridge and the East River. Wide open streets and unencumbered riding! A video is the best way for me to describe the morning:
There was a atmosphere in the city today. One biker told me he saw people playing Wiffle Ball in Times Square. Tourists, with nothing else to do, gathered on Broadway, umbrellas in hand, just to look at the streets.
New York is an amazing city, but after a snow storm or situation like we had today, the break in monotonous city life offers a chance look around them and see just how great this place is.
I thought I'd had enough of Irene after experiencing it from the air, but today Irene brought many of us a pleasant surprise, and some time to reflect on how thankful we are that it wasn't worse.
Plunk, plunk, plunk, went the water as it dripped from the ceiling into a trash can behind me.
"I'd just as soon call it quits here and go to a hotel." the captain said, looking at the latest weather report for Santo Domingo and the radar picture of hurricane Irene which was just northwest of our destination. All of Puerto Rico, where we were contemplating our decision, had just been through the hurricane and much of the island was without power. In our 200 square foot operations room at the San Juan airport, water was leaking all around the room.
Plunk, plunk, plunk.
We had just flown down from New York heading to Santo Domingo (SDQ) on what was supposed to be a turn-a one day trip, just down and back-but prior to beginning the approach, we were sent a message from our dispatch telling us to divert to San Juan.
The four of us in the cockpit were a bit surprised. Another flight just six minutes ahead of us had just touched down after breaking out of the clouds shortly before the minimum height required to see the runway. They said it was just heavy rain on the approach.
There were four of us in the cockpit at that moment; the captain and myself, along with the relief co-pilot and a check airman who was giving a line check to the captain. All of us were in agreement that we needed to go to San Juan. Dispatch could have information that we just weren't privy to at the moment, just as if any one of us had said 'go-around' during the approach, the flying-pilot (at our company) is required to climb away from the ground and ask questions later. In this case, dispatch is very much part of our team. In this case, we didn't have time to discuss the particulars with our dispatcher. We had to trust that they had information about the airport, terminal, gate, runway or some other operational need to get us back to San Juan.
After working our way around the tail end of the hurricane, we were now faced with turning back through the same weather on our way to San Juan. Fortunately fuel wasn't a concern, since we had more than four hours available for our 45-minute flight to our alternate airport.
The climb out was just as bumpy as the arrival. Most of the time we were in the clear, but the turbulence would still be an issue for our passengers, who were probably nervous after we discontinued the approach.
Recently a couple of pilots found themselves in a situation that was foreign and perplexing to them; a scenario the designers of the airplane hadn't fully expected. They fought their way for 3 minutes and 30 seconds while trying to understand what was happening after a failure of one of the pitot static systems on their Airbus A330. At times the flying pilot's inputs exacerbated the problem when he assumed they were flying too fast rather than too slow.
Because they hadn't seen anything like this in the simulator, and the airplane was giving conflicting information, the recovery would have been all the more difficult.
Pilots are taught that an erroneous airspeed indicator can be countered by paying close attention to their pitch and power. It sounds so simple that many pilots wonder aloud, just how anyone in the situation could mess it up.
In the early morning hours of June 1st, 2009, the pilots of Air France flight 447 were working their way around thunderstorms while flying from Rio de Janeiro to Paris in the widebody Airbus A330.
A faulty pitot tube created a situation where any changes in pressure resulted in fluctuations in the airspeed indicator. To understand how difficult it is to recognize this problem and then correct for it, let me use the following analogy:
Imagine you're driving a car at night. You come down a hill and you feel the cruise control back off on the gas to prevent the car from going too fast. Just as you look down at your speed noticing that it is, in fact increasing, a siren and lights go off behind you. A police car has woken you up from your late night drive.
Instinctively you kick off the cruise control and apply the brakes. The speedometer indicates you're still accelerating, so you press harder on the brakes. Your car has now decided that because you're trying to slow so quickly, it will shut off the anti-skid braking system and allow you to use manual brakes. You then skid off the road and into a ditch.
Based on the released information about one of the most mysterious accidents in recent history, it appears the pilots of Air France 447 faced a set of circumstances similar to our driving example.