Crap Food No Longer The Norm At Museums

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2-08-2013 @ 1:44PM

BM said...

Museumist had a pretty good write up on some other ones to check out: http://museumist.com/2012/11/04/where-good-food-is-part-of-the-mission/

I agree with them that Fika at the American Swedish Institute in Minneapolis is one of the best museum eating experiences out there. And while I haven't yet eaten at the other two they recommend: Oleum in Barcelona and the Viennese restaurant at the Neue Gallery in New York, I'm certainly looking forward to them.

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