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3 Stand-Out Sushi Restaurants In Vancouver, Canada
104-1184 Denman Street
Located in Vancouver's West End, Let's Roll allows sushi lovers to make their own rolls. The process takes five steps. First, choose whether you want traditional seaweed or modern soy as your wrap. Next, decide between white, green or mixed grain rice. Once this is done, you're on to the best part: stuffing your roll. You can choose two vegetables and two meats from a colorful showcase of items like salmon, tuna, avocado, prawn tempura, crab, beef, cucumber, spinach and more. Then, it's time to select two toppings from conventional choices like fake crab and tempura flakes or unusual items like potato chips. When you're finished, pick your sauces and you're good to go. Remember, this isn't traditional Japanese style, and the rolls you'll make are huge. That being said, all ingredients are fresh, it's fun and you'll get exactly what you want.
3431 West Broadway
The Eatery is unofficially Vancouver's funkiest sushi restaurant. Located in the Kitsilano area of Vancouver, it's been serving quirky Japanese fare since 1983. Signs reading "Funky Sushi" and an Astro Boy logo adorn the facade, while inside electronic music fills the air. The main attraction on the quirky cartoon-covered menu is the innovative rolls, although there are traditional-style options for those who want them. Some interesting fare includes the "Miss Piggy Roll," which has bacon, scallops, asparagus, roe and unagi sauce, the "Found Nemo" roll, with crab tempura, asparagus and avocado wrapped with seared salmon or the "Volcano" roll, which has salmon, tuna, scallops and avocado on a bed of spicy crab meat. Expect fun roll names like "Erotica Roll," "Italian Stallion" and the "S&S Roll," as this is one of the sexiest sushi venues in Vancouver. You can also go here for a fun night out, as it's more of an eclectic restaurant and bar then a quick sushi stop.
Juno Vancouver Sushi Bistro
572 Davie Street
Although you'll find a plethora of sushi restaurants in Vancouver, most of them are quickly churning out rolls without thinking about quality or fresh ingredients. That's where Yaletown's Juno Vancouver Sushi Bistro differs. I'm a big sushi fan, and I found this place by asking numerous chefs, managers and wait staff at local restaurants where I could get the best sushi in the city. It was almost unanimous that Juno was the best. This place employs serious Japanese chefs who are committed to making the highest quality sushi rolls possible. My main reason for recommending Juno is they're also sustainable. Ingredients include wild seafood, natural beef, free range chicken and heritage KUROBUTA pork, all locally-sourced from British Columbia farms. This is also a good place to try local libations, as Juno serves sakes from the Granville Island Artisan Sake Maker and BC "Vintners Quality Alliance" (VQA) wines.
[Image via Shutterstock]