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Reader Comments (Page 1 of 1)
8-18-2012 @ 1:57PM
Ed said...
I worked for Best Western Inn & Executive Suites for 14 yrs., When I left that job the comp breakfast had evolved from just a few items, to a grand array of food & beverages for the guests. 3 types of coffee, 3 types of milk, juices, boiled & scrambled eggs, breads, biscuits, with fresh sasauge, cereals, hot cakes, & waffles from a large waffle iron, do-nuts, bananas, apples, oranges...etc. It takes one hour just to setup. Compared to other hotels, ours was much more superior.
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