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The World's Best Gyros?
By my own informal calculation, I think I ate about 30 gyros while in country. I'd hate to have my cholesterol checked, but I'd guestimate that my level went from 210 to about 250 while in Greece. So my arteries might be very clogged, but I had some awfully good gyros and never spent more than €2.5 anywhere. In fact, I'd say the average price of a gyro in the Greek Isles is a paltry €2, making them a must eat treat for anyone traveling on a budget in Greece.
I got sick of eating gyros at times – I even resorted to eating at a couple of crap Mexican restaurants – but if you want something fast and cheap on the Greek Isles, there aren't a lot of other options. Sometimes it's hard to distinguish one gyro place from another but there was one establishment called Thraka (charcoal in Greek) in Chania on Crete that stood out from the pack.
What makes the gyros at Thraka special? For me, it's the quality of the pita, the meat and the tzatziki. And the fact that you leave full after spending €2 is an awfully nice bonus. My vote for world's best gyros actually goes to a place called Samos, in Baltimore's Greektown, but like all gyros in the U.S., they go for twice the price you pay in Greece. Check out the video but be forewarned – you're going to want to run out and get a gyro when you see it.