One of the great pleasures of travel is the food. Of course, sometimes the food can be a bit strange. A new web series called "Africa on a Plate" takes you across the continent in search of unusual delicacies that aren't so unusual in the local area. In the first episode, host Lentswe Bhengu shows us how they cook a sheep's head in South Africa.

This video is part one of two. You can see the second half of this episode here, where Lentswe samples some home brew and eats a sheep's head.

I must admit I was a bit put off at first, but as this episode progressed I could almost smell the rich meat being cooked to perfection. With a bit of seasoning I could eat this. Well, maybe not the eyes, but certainly the tongue and cheek.

For more "Africa on a Plate," check out their YouTube Channel. They're a brand new startup asking for funds on their Indiegogo site. You can also follow them on Facebook and Twitter. Best of luck to you guys!

This isn't your usual how to cook show. Sit back and enjoy!

Filed under: Arts and Culture, Learning, Food and Drink, Africa, South Africa