As a six time cruiser, I must say that "cook" has some valid points. I, however, do not profess such a pessimistic attitude toward cruising. There are many good points, too. First, you can go to exotic locations and enjoy a carefree holiday for such little money. The ship serves as your transportation, hotel and gourmet restaurant all in one. The base price you pay is miniscule for what you get. To limit the over charges, you can decline "upgraded dining" alcohol and soft drinks and be satisfied with the ice water, iced tea and coffee which is gratis. Such a sacrifice is possible for a week if the extra money stays in your pocket.Each traveller should budget so much for extravagant expenses as excursions in port or gourmet dining on board and stick to it. All in all, cruising can be a relaxing and inexpensive way to spend a week in a location you may only dream about.