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Where To Get Singapore's Favorite Historical Cocktail: The Singapore Sling
Developed sometime before 1915 by Ngiam Tong Boon, a bartender who worked at the Long Bar in the Raffles Hotel Singapore, the Singapore Sling is a historical cocktail that has made a revival over the past few years. The original recipe used only the best ingredients – gin, Cherry Heering, Bénédictine and fresh pineapple juice. While by the 1980s the quality of the drink had begun to suffer – for example, substituting soda water and bottled juice instead of the fresh variety – a reappearance of Cherry Heering and fresh ingredients has revived the cocktail favorite.Want to know where to get a quality Singapore Sling on your next trip to Singapore? Try these top venues.
Raffles Hotel Singapore
This should be the first stop on your mission to find the perfect Singapore Sling, as this is where the drink was created over 100 years ago. Inside the hotel is the legendary Long Bar, the birthplace of the cocktail. For those who enjoy sipping their drink in a laid-back atmosphere, the two-story venue features Earthy decor inspired by the Malayan plantations of the 1920s.
Fullerton Hotel, Singapore
At the historic Fullerton Hotel, Singapore (FHS), patrons can enjoy more than just your average Singapore Sling. At their onsite Post Bar, there is actually a Singapore Sling collection, featuring eight unique variants of the famous cocktail, including a Coconut Sling and a Lychee Sling. The trendy bar also features a private music room with contemporary and new world music. Moreover, guests can choose to enjoy their cocktails at the under-lit honey onyx bar tables or outside in the bar's adjoining outdoor East Garden.
The Ritz-Carlton, Millenia Singapore
At The Ritz-Carlton, Millenia Singapore, patrons will be able to enjoy classic Singapore Sling's in a lounge named after the famous American glass artist, Dale Chihuly. The recipe for their version of the Sinapore goes like this:
- 30 ml Gin
- 15 ml Cherry Brandy
- 15 ml Grenadine
- 10 ml Triple Sec
- 10 ml Benedictine Dom
- 90 ml Pineapple Juice
- 15 ml Lime Juice
- A dash of Angostura Bitters
- Sliced Starfruit, Watermelon and Rock Melon for garnish
Filed under: Arts and Culture, History, Learning, Food and Drink, Asia, Singapore, Nightlife












Reader Comments (Page 1 of 1)
Jason Apr 25th 2012 5:24PM
Perfect way to stand out as a tourist as well, because only time a local would possibly drinking one of these over priced drinks is because an out of country visitor asked to go have one..