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New restaurant in Mexico City combines unique architecture and experiential dining
While the restaurant serves Japanese cuisine, the ambiance is more cosmopolitan than many other Japanese restaurants on the market. Imagine an interior full of open spaces, a bar, and terraces that always keep the guest close to natural vegetation.
The inside is actually an extension of the outside, where the facade seems to grow organically from the ground in a mass of steel ivy. You can see through to the restaurant and vice versa, and the pattern on Tori-Tori's outside controls the ambiance on the inside by filtering light, shadows, and views.
As for the food, guests can expect an array of options, including salads, curries, pastas, fish dishes, beef, chicken, sushi, sashimi, nigri, and more. For more information, click here. Or, to get a better idea of the design of Tori-Tori, check out the gallery below. All photos are courtesy of photographer Paúl Rivera.