Where They Ate: Authors, Eaters, and Food and Travel Writers Tell Their Favorite Eating Experiences of 2010

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12-26-2010 @ 1:43AM

Bert said...

Doc who spent a couple of wks in Hattisburg, MS:

You are right about Leathea's Barbaque - its well known down here. If you get to the Gulf Coast of MS, check out The Shed off of I-10 (exit 57 heading east). You will love it!

Also in Hattisburg, you may want to check out the Purple Parrot, Robert St. John's place - very good food. He is a food writer in the local paper (on the coast on Fridays) and has written some cookbooks.

When in Rome, ask the locals where the best place to eat! If you want a po boy, go to Pirate's Cove in Pass Christian... love their po boys. Have a Barq's root beer in the bottle like the locals.....
Just a little MS Sunshine of good food when you get back down this way!!! Have a great 2011.....

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