The paniolo cowboys of Hawaii

Paniolo is the Hawaiian word for "cowboy" (though the literal translation of the word really means "sitting"), and the paniolo culture has thrived on the islands ever since 1809, with the arrival of a 19-year old sailor from Massachusetts named John Palmer Parker. As Parker passed along the islands on his way to China, he decided to jump overboard and try his life as a marksman on the Big Island, thus beginning a 200-year cowboy tradition that has lasted in Hawaii since the rule of King Kamehameha I.

Word of Parker's ranching abilities got around to Hawaii's King Kamehameha I, and the king asked Parker to round up the wild cattle roaming the hills of Waimea, a town well-known for its paniolo history. Since then, Parker became a close companion to the king, eventually marrying into the royal family and building what would become one of the largest cattle operations in the United States. By the 1920's, Parker Ranch was a 500,000 acre estate that held the biggest herd on the planet.

In order to tend the ranch's vast land, Parker hired Mexican cowboys called vaqueros, who taught the Hawaiian cowboys important riding and ranching techniques. The original paniolos of Hawaii are a dying breed, though, as more and more Hawaiian ranchers apply modern techniques as opposed to the ones brought by Parker 200 years ago.

Filed under: History, Festivals and Events, Stories, North America, United States