Click on a label to read posts from that part of the world.
Click on a label to read posts from that part of the world.
|
|
|
|
|
|
|
|
|
More from AOL Travel:
Airline tickets,
Hotel reservations,
Car rental,
Vacation packages,
Discount cruises,
Last-Minute Deals
Travel Guides:
Las Vegas,
New York City,
Los Angeles,
Boston,
Chicago,
Washington, DC,
London,
Rome,
Paris,
Tokyo,
Minneapolis,
Phoenix,
Austin,
Charlotte,
San Diego,
Mexico City,
Copenhagen,
Sydney,
Bangkok,
Bogota,
Toronto,
Costa Rica,
Bermuda,
Puerto Rico
© 2012 AOL Inc. All rights Reserved. Privacy Policy | Terms of Use | Trademarks | AOL A-Z HELP | Advertise With Us | About Our Ads
Reader Comments (Page 1 of 1)
7-08-2008 @ 12:46PM
Brenda said...
I recently returned from Africa, and ate a fair amount of ostrich and springbok, and it was yummy! I had a springbok steak that was so tender and tasty - I'd compare it to a tender filet mignon. If we had springbok steaks in our US markets, I wouldn't hesitate to buy some for a BBQ! YUM!
Reply