We’ve all been there before. You’re in some foreign city admiring a famous tourist site when suddenly you get hungry. The problem is that tourist dives, by their very nature, flock to where the tourists are. That is why I almost never eat within spitting distance of a major tourist attraction.
But now there is a book which aims to steer hungry travelers in the right direction.
Paris by Pastry: Stalking the Sweet Life lists the city’s best patisseries in conjunction with nearby tourist sites. If you happen to be visiting the Louvre, for example, the book reveals the tastiest pastry shops within walking distance of the famous museum. This way you can gorge on culture and then stuff your face silly afterwards.
Sounds like a win-win situation to me!